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Banana oat pancakes

Banana pancakes

Have you ever tried to add mashed banana to your pancakes? Well, you need to try it asap! Bananas can create a nice consistency. The pancakes will be fluffy, soft, and nicely sweet. You just need to try these vegan banana pancakes.
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast
Cuisine American
Servings 2 servings

Ingredients  

  • 1 cup oat flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1 tbsp flax meal
  • 1/2 cup soy milk
  • 1/2 mashed banana

Instructions 

  • In a large bowl combine oat flour, baking powder, cinnamon, and flax meal. Next, add soy milk and mashed banana. Create a smooth batter.
  • Fry the pancakes on medium-high heat from both sides until golden.
  • Serve with fresh fruits and enjoy!
Keyword best gluten free vegan pancakes, easy vegan pancakes, gluten free vegan banana pancakes, gluten free vegan pancakes, healthy vegan pancakes