Vegan gingerbread hot chocolate
Traditional hot chocolate can be so delicious. But have you ever tried to put some spices into this magical drink? Gingerbread spice is widely known as a spice of Christmas. If you want to feel festive athmospere, this vegan gingerbread hot chocolate is a must in a cold winter days.
Ingredients
- 2 cups soy milk
- 3 tbsp cacao powder
- 1 tsp gingerbread spice
- 2 tbsp agave
- A pinch of salt
Instructions
- Put all of your ingredients into a pot and whisk it until everything is combined.
- Bring it to a boil and use a frother to make a fluffy foam.
- When everything is ready, pour hot chocolate into cups and sprinkle some gingerbread spice on top. Enjoy