Spring recipes are full of colors! These are the best gluten-free & vegan spring recipes for you to make this season.
Find fancy vegan desserts that are perfect for warm spring weather.
These recipes are vegan, gluten-free, and some of them are even sugar-free.
What food is popular in spring?
Spring recipes are full of flavors and colors. But the most popular recipes for spring are those with fresh fruits!
You can create:
Gluten-free vegan recipes can be so fun to make.
Why you will love these spring recipes
- Vegan - This dish is perfect for your vegan friends or family members! But these the best gluten-free & vegan spring recipes are suitable for everyone, not only for vegans/vegetarians.
- Gluten-free - These gluten-free & vegan spring recipes are naturally without gluten.
- Easy to make - Some recipes can be done in 30 minutes.
- Flavorful - These vegan desserts are very flavorful because of the usage of seasonal fruits and natural flavors.
- Colorful - These recipes are made with fruits, which gave them beautiful color.
- 100% delicious
You can't go wrong with sugar cookies. They are so soft, buttery, and perfectly sweet. These vegan Easter bird's nest cookies are such a delicious dessert made for warm spring days.
Turmeric in breakfast porridge? Oh, yes! Although turmeric is mostly used in salty and savory recipes, and mostly in curry, it's great to change things up a bit and add a little bit of turmeric to smoothies, juices, desserts, or porridge.
Strawberry cupcakes are just perfection. If you want something fresh, but creamy and delicious, these cupcakes are such a great choice for you.
Juicy, moist, and lemony! Lemon cake is just perfection. This moist vegan & gluten-free lemon loaf cake is made for all loaf cake lovers out there.
Pancakes or crepes? If you chose crepes, this is the best recipe for easy gluten-free crepes with warm berries and carob sauce you need to try!
Carrot cake is a classic. It is fragrant, moist, and perfectly fluffy. This vegan carrot cake bread is just so good. Serve this gluten-free carrot bread for a dessert, breakfast, or even as a snack.
Muffins are so easy to make. You can prepare them with different fruits, nuts or spices. Try these simple blueberry and lemon oat muffins, which are gluten-free, dairy-free, and vegan.
Healthy gluten-free blueberry pancakes are everything you need in the morning. These pancakes are so easy to make, made with wholesome ingredients, and above all so delicious!
Plant cheesecakes are just so good! The combination of buttery crust and vegan vanilla filling is just so delicious. This recipe is quite different because I added berries and crumble on top.
Galettes are so easy to make. The main thing is to prepare the dough and fruits you want to decorate the galette with. This time I prepared an amazing apricot raspberry galette.
Strawberry season is the best season. Especially if you have your own homegrown strawberries, that are so sweet and juicy.
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This post was created on 29.3.2021 and updated on 11.4.2022.